Recipe #14 Brioche French Toast (p. 40 & 41)

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Published Saturday, October 25, 2025

Cost per serving: $12.76 for 6 total

My second meal this week was Brioche French Toast.  It was my birthday, so I wanted to make something special, and this seemed like the perfect breakfast for my big day.

This recipe calls for extra ordinary ingredients, like including cognac, which also makes the French toast pop with flavor, but makes this recipe more expensive than just making normal French toast. 

If you have never tried brioche bread, it is absolutely the best bread when you are looking for additional flavor, as this bread has much more butter than normal slices of bread. Extra butter makes any recipe more rich and decadent. Brioche bread also stands out in size, so makes any sandwich, or meal, rich with goodness.

I even adorned my two pieces of French toast differently, which I also enjoyed so much.  The first had powdered sugar, with a dollop of whipped cream, and some fruit.  The second piece just was springled with some sugar and pure maple syrup.

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